Variable | NP | ADDWR | ADDWOR | P Value |
---|---|---|---|---|
Fat fraction (%) | 3.65 ± 1.50 | 4.25 ± 1.48 | 4.63 ± 2.01 | 0.032* |
Morphological features | ||||
Length (cm) | 3.45 ± 0.39 | 3.42 ± 0.27 | 3.35 ± 0.27 | 0.367‡ |
Width (cm) | 1.88 ± 0.24 | 1.85 ± 0.24 | 1.85 ± 0.24 | 0.868* |
Thickness (cm) | 2.35 ± 0.24 | 2.37 ± 0.20 | 2.22 ± 0.22 | 0.005* |
Texture features | ||||
ASM (10–3) | 2.33 (2.00–2.67) | 2.00 (2.00–2.67) | 2.00 (1.83–2.67) | 0.361† |
CON | 374.4 (267.4–480.9) | 321.9 (265.4–432.4) | 337.5 (285.4–418.7) | 0.819† |
COR (10–4) | 8.60 (6.89–9.97) | 8.36 (5.67–13.33) | 9.04 (7.72–12.16) | 0.464† |
IDM | 0.18 ± 0.02 | 0.18 ± 0.03 | 0.18 ± 0.02 | 0.771‡ |
ENT | 6.62 ± 0.21 | 6.62 ± 0.25 | 6.63 ± 0.21 | 0.977* |