Table 4 a Multivariate analyses of associations between dietary nutrient intakes and femoral neck BMD in three age groups stratified by sex
From: Nutritional factors associated with femoral neck bone mineral density in children and adolescents
|  | Ages 8 to 11 (n = 1004) | Ages 12 to 15 (n = 725) | Ages 16 to 19 (n = 669) | |||
|---|---|---|---|---|---|---|
Male (n = 479) | Female (n = 525) | Male (n = 358) | Female (n = 367) | Male (n = 326) | Female (n = 343) | |
B × 10−5 (95% CI) | B ×  10− 5 (95% CI) | B ×  10− 5 (95% CI) | B × 10− 5(95% CI) | B ×  10− 5 (95% CI) | B × 10− 5 (95% CI) | |
Daily macronutrient intake | ||||||
 Protein (g) | 14.4 (− 40.4, 69.3) | 16.8 (− 49.4, 82.9) | −36.5 (− 98.9, 25.9) | 32.8 (− 42.3, 107.8) | 23.1 (− 28.1, 74.2) | 9.4 (− 99.7, 118.5) |
 Carbohydrate (g) | −6.4 (− 29.8, 16.9) | −4 (− 28.4, 20.5) | 19.6 (− 7.3, 46.5) | − 1.2 (− 21, 18.6) | 0.8 (− 24.3, 25.8) | 17.6 (− 25.7, 60.9) |
 Total sugars (g) | 2.2 (−24.6, 29) | −7.8 (− 35.2, 19.5) | 5 (− 23.8, 33.8) | − 1.1 (− 21.8, 19.6) | − 3.5 (− 37.6, 30.6) | 1.4 (− 38.5, 41.3) |
 Dietary fiber (g) | 98.7 (−26.3, 223.7) | − 11.8 (− 99.7, 76.1) | −66.7 (− 263.5, 130.1) | 11.1 (− 191.8, 214.1) | 41.1 (− 339.9, 422.1) | 31.7 (− 204.5, 267.9) |
 Total fat (g) | 25.1 (− 40.7, 90.8) | 3.7 (− 51.1, 58.5) | − 51.6 (− 137.3, 34.1) | −40.6 (− 97.4, 16.2) | −46.7 (− 122.3, 29) | −47.4 (− 156.5, 61.7) |
 Total saturated fatty acids (g) | −1.6 (− 106, 102.8) | −37.3 (− 137.9, 63.3) | − 129.1 (− 301.2, 43.1) | 3.3 (− 154.4, 161) | − 171.9 (− 381.6, 37.7) | −53.2 (− 287.2, 180.9) |
 Cholesterol (mg) | 5.3 (0.6, 10)* | −3.1 (−9.4, 3.2) | −3.6 (− 11, 3.8) | 1 (− 4.8, 6.8) | 3.1 (− 5.1, 11.3) | −3.5 (− 13.2, 6.3) |
Daily vitamin intake | ||||||
 Vitamin D (D2 + D3) (μg) | − 144.2 (− 348.2, 59.8) | 246.8 (48, 445.6)* | 13.1 (− 317.9, 344.2) | 81.1 (− 178.6, 340.8) | − 89 (− 458.8, 280.8) | 227.9 (− 120.5, 576.3) |
 Vitamin K (μg) | 7.4 (− 10.6, 25.5) | − 2 (− 11.7, 7.7) | −1.5 (− 6.4, 3.3) | −4.1 (− 12, 3.7) | −12.1 (− 38.7, 14.4) | 9.6 (− 5.6, 24.8) |
 Vitamin C (mg) | −2.5 (− 15, 10) | − 14.7 (− 29.7, 0.3) | − 5.7 (− 20.1, 8.6) | 1.9 (− 9.4, 13.1) | 6.9 (− 9.8, 23.5) | − 0.9 (− 12.8, 11) |
Daily minerals intake | ||||||
 Calcium (mg) | −2 (−3.4, − 0.6)* | 0.7 (− 2, 3.4) | − 1.9 (− 5.3, 1.5) | −0.6 (− 3.5, 2.3) | −0.6 (− 4.4, 3.1) | 0.6 (−3.1, 4.3) |
 Magnesium (mg) | −3.8 (− 18.1, 10.6) | 16.3 (1.4, 31.1)* | − 8.6 (− 25.6, 8.4) | − 0.2 (− 17.2, 16.7) | 26.9 (1.8, 51.9)* | 10.1 (− 10.4, 30.6) |
 Sodium (mg) | 1 (− 0.1, 2.1) | 0.4 (− 0.6, 1.4) | −0.4 (− 1.6, 0.8) | 0 (− 1.9, 1.9) | 2.1 (0.9, 3.4)* | − 0.5 (− 2.1, 1) |